July 10, 2007

Rachael Ray...

Either way, Rachael Ray just made a super yummy looking summer salad with corn, peppers, onions and much much more, so I'm just going to have to look up the recipe and try it out!!
Oh, wait, now she's making a "portobella mushroom sort-of-Caesar salad" YUM!


Update: Wow, she just rubbed garlic on the inside of a bowl to add flavor, but not have the chunks! Pretty smart!
And she also said that EVOO (extra virgin olive oil) adds flavor but not clog your arteries... (didn't know that) but that's probably why she uses it all the time!

Another day with Rachael Ray... I'm going to add one of her recipes from today's show to the top right section of my blog... I haven't tried it yet, but it looks super yummy!

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